Chef De Partie

At Haven Beach Restaurant & Kiosk Terrigal we have an exciting opportunity for position of Chef De Partie.

Annual Salary $60,000 - $80,000 plus Super

The position is full time

Examining foodstuffs to ensure quality

Plan menus, specials, and function menu’s.

Estimate food and labour costs

Monitor the quality of dishes at all stages

Regulating temperatures of ovens, grills and other cooking equipment

Prepare meat, poultry, fish, vegetables and salads

Cook food as per menu or dietary requirements

Season food during cooking and Marinade foods Portion food.

Plating meals and garnishes on plates

Suitable candidate should ideally have Cert III or Cert IV level culinary qualifications and extensive experience at similar level.

You must be able to demonstrate the above mentioned skills competently, diligently and in a professional manner.

You must have excellent communication and coordination skills.