Chef - Snowy Mountains Grammar School
Jindabyne, New South Wales
Posted today
- Company:
- Trippas White Group
- Company Description:
- Australia's leading hospitality company with over 100 venues situated across Australia and NZ. We provide catering to various sectors inncluding corporate, airlines etc.
- Contract Type:
- Full Time
- Experience Required:
- 1 year
- Education Level:
- Vocational Qualification
- Number of vacancies:
- 1
Job Description
Location: Snowy Mountains Grammar School
Salary: $76,515
Work Type: Full time salaried
Are you a passionate, people-loving Chef ready to make your mark? An amazing opportunity awaits to join a brand-new boarding kitchen at Snowy Mountains Grammar School – and we’re looking for someone just like you to bring it to life!
You’ll work closely with a supportive, tight-knit team to deliver a variety of delicious, nourishing meals – from daily boarding and day student meals to standout spreads for school and community events.
This is a full-time salaried role, offering long-term potential for the right candidate.
Please note: Flexibility for rostered mornings, evenings, weekends, and occasional public holidays will be key to meeting school needs.
Ready to cook up something truly special? Apply now and be part of something remarkable!
You will be responsible for:
Preparing and cooking a wide range of adolescent friendly dishes to a consistently high standard
Working inclusively within a team
Maintaining shop lists, orderings, invoicing and other site administration
Achieving all safety, hygiene and food quality targets set by the business
Displaying innovation and creative flair on site
Engaging and working directly with residents and staff to create a home away from home environment
To hit the ground running you will demonstrate:
A proven ability to deliver quality food in an educational environment
Well-developed communication and team skills
Constructive behaviours that are a positive example to others
Ability to multitask and work as part of a wider team
Strong autonomy and the ability to innovate and self-motive
The highest standards of food and occupational safety and hygiene
Sound knowledge of dietary requirements
Benefits and Culture:
Supportive and inclusive culture
Career progression opportunities
A professional and safe working environment
Good employee benefits and entitlements
If you are passionate about food, have had previous experience in a Chef role and would like to be part of this exciting operation, apply now!