Restaurant Manager

Waterloo, New South Wales
Posted 14 days ago
Company:
Global Vision Recruitment
Company Description:
Global Vision Recruitment connects talented professionals with top job opportunities across various industries. We provide personalized recruitment solutions, leveraging our expertise and network to match candidates with roles that fit their skills and career goals.
Contract Type:
Full Time
Experience Required:
2 years
Education Level:
Vocational Qualification
Gender:
Any
Number of vacancies:
1

Job Description

Global Vision Recruitment on Behalf of Pub Chow Pty. Ltd T/A Abbotts Hotel
Position: Restaurant Manager
Salary: $73,150 plus 11.5% superannuation
Hours: 38 hours
Mode: Full time
Location: 47 Botany Rd, Waterloo NSW 2017
Experience required: Minimum 2 years’ experience in relevant roles.
About Us:
Abbotts Hotel is a beloved local pub in Waterloo, Sydney, known for its laid-back atmosphere and vibrant bistro. Offering classic pub meals, daily specials, and a fully stocked bar, Abbotts Hotel is a favourite destination for locals and visitors. With a strong focus on quality service, delicious food, and community engagement, the venue provides the perfect spot for socializing, dining, and enjoying special events in a relaxed setting.
We are looking for an experience Restaurant Manager to join our team.
Responsibilities include but are not limited to:
• Collaborate with chefs on menu planning and event coordination.
• Manage purchasing, pricing, and budgeting in line with financial goals for both food and bar.
• Maintain accurate records of inventory, stock, and financial transactions for both kitchen and bar.
• Ensure compliance with health and safety regulations across dining and bar areas.
• Maintain cleanliness and functionality of all dining and bar facilities.
• Engage with customers to gather feedback on food, drinks, and service.
• Recruit, train, and oversee waiting, kitchen, and bar staff.
• Assist with reservations, greet guests, and take orders as needed.
Qualifications:
• Diploma of Hospitality Management (preferred but not mandatory).
Other Skills and Requirements:
• At least 2 years proven experience as Restaurant Manager
• Strong leadership, communication, and customer service skills.
Salary:
73.150,00 AUD Annual

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